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Nutritional Foundations and Clinical Applications

学科分类:护理学     发布时间:2014-04-10 09:41     点击:514
Nutritional Foundations and Clinical Applications
类型:
英文原版
ISBN:
9780323074568
eISBN:
出版社:
Mosby
出版日期:
22-Mar-2011
页码:
576
装帧:
精装
价格:
购买渠道:
亚马逊中国 京东商城
0 . 0
中文标题:
营养学基础与临床应用
作  者:
Grodner, Michele
英文简介:

Now in its 5th edition, the critically acclaimed Nutritional Foundations and Clinical Applications, A Nursing Approach offers you a comprehensive, first-hand account of the ways in which nutrition affects the lives of nursing professionals and everyday people. Discussions on nutritional needs and nutritional therapy, from the nurse's perspective, define your role in nutrition, wellness, and health promotion. The dynamic author team of Grodner, Roth, and Walkingshaw utilizes a conversational writing style, and a variety of learning features help you apply your knowledge to the clinical setting. Content updates, specifically to the Dietary Guidelines for Americans 2010, an online resource, a new logical organization, and much more prepare you to handle the challenges you face with ease.

 
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管  理  员:
  1. 朱雪微

关注会员:
1个)
  1. 李爱思

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