十字花科蔬菜摄入与结直肠癌风险:对观察性研究的Meta分析

Cruciferous vegetables intake and the risk of colorectal cancer: A meta-analysis of observational studies
作者:Wu, Q.J.ab, Yang, Y.ab, Vogtmann, E.c, Wang, J.b,
机构: 上海交通大学医学院附属仁济医院 上海市肿瘤研究所癌基因及相关基因国家重点实验室
期刊: ANN ONCOL2013年4月4期24卷

State Key Laboratory of Oncogene and Related Genes, Shanghai Cancer Institute, Renji Hospital, Shanghai Jiaotong University School of Medicine, Shanghai, China

Background: Epidemiological studies have reported inconsistent associations between cruciferous vegetable (CV) intake and colorectal cancer (CRC) risk. To our knowledge, a comprehensive and quantitative assessment of the association between CV intake and CRC has not been reported. Methods: Relevant articles were identified by searching MEDLINE. We pooled the relative risks (RR) from individual studies using a random-effect model and carried out heterogeneity and publication bias analyses. Results: Twenty-four case-control and 11 prospective studies were included in our analysis. When all studies were pooled, we yielded a significantly inverse association between CV (RR: 0.82; 95 confidence interval 0.75-0.90) intake and CRC risk. Specific analysis for cabbage and broccoli yielded similar result. When separately analyzed, case-control studies of CV intake yield similar results, and the results from the prospective studies showed borderline statistical significance. Moreover, significant inverse associations were also observed in colon cancer and its distal subsite both among prospective and case-control studies. Conclusions: Findings from this meta-analysis provide evidence that high intake of CV was inversely associated with the risk of CRC and colon cancer in humans. Further analysis on other specific CV, food preparation methods, stratified results by anatomic cancer site, and subsite of colon cancer should be extended in future study. © The Author 2012.Published by Oxford University Press on behalf of the European Society for Medical Oncology. All rights reserved.

Xiang, Y.B.; State Key Laboratory of Oncogene and Related Genes and Department of Epidemiology, Shanghai Cancer Institute, Renji Hospital, Shanghai Jiaotong University School of Medicine, No. 25 Lane 220 Xie Tu Road, Shanghai 200032, China; email:ybxiang@shsci.org

通讯作者:Xiang, Y.B.; State Key Laboratory of Oncogene and Related Genes and Department of Epidemiology, Shanghai Cancer Institute, Renji Hospital, Shanghai Jiaotong University School of Medicine, No. 25 Lane 220 Xie Tu Road, Shanghai 200032, China; email:ybxiang@shsci.org
学科代码:肿瘤学   关键词:Cruciferous_vegetable_intake
来源: Scopus
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